Chia Seeds

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MOQ : 2 Metric Tons

Chia Seeds Specification

Product Type
Seeds

Type
Oil Seeds

Cultivation Type
Common

Grade
Food

Variety
Other

Weight
25 Kilograms (kg)

Color
Black

Moisture (%)
6.9% max

Purity
90%

Shelf Life
2 Years

Chia Seeds Trade Information

Minimum Order Quantity
2 Metric Tons

FOB Port
Mundra port

Payment Terms
Paypal, Cash Against Delivery (CAD), Cash Advance (CA), Cash in Advance (CID), Cheque, Letter of Credit at Sight (Sight L/C), Telegraphic Transfer (T/T)

Supply Ability
5000 Metric Tons Per Week

Delivery Time
7 Days

Sample Available
Yes

Sample Policy
Within a certain price range free samples are available

Packaging Details
25 kg PP bag With Inner Liner

Main Export Market(s)
Asia, Australia, Central America, North America, South America, Eastern Europe, Western Europe, Middle East, Africa

Main Domestic Market
All India

About Chia Seeds

Chia seed plant is a species of flowering plant of mint family and is one of the healthiest and nutritious food. These tiny little seeds are dark brown to blackish in colour and are loaded with almost all nutrients that are highly required for a human body to function smoothly. The best part about these seeds is they are easy to digest. Chia seeds are tiny black seeds from the plant

Benefits of Chia Seeds

1.Chia Seeds Contain Fiber Making which is Beneficial for Digestive System:

digestion smooth.

2.Chia Seeds are Rich in all Nutrients and Low in Calories:

3.Chia Seeds are Great Source of Antioxidants:

4.Highly Rich in Protein:

have also amino acids to make use of protein properly in our body which helps in weight loss and balancing your appetite.

5.Weight Loss Benefits of Chia Seeds:

6.Great Substitute of Milk:

7.Chia Seeds are Beneficial for Promoting Better Bone Health:

When you get enough calcium, your bones become stronger and healthier. Calcium and potassium are beneficial for bone health.

Nutritional Powerhouse from India

Sourced and processed in India, our black chia seeds are a perfect combination of nutrition and convenience. With high purity and a strict moisture limit, they retain freshness and deliver valuable omega-3 fatty acids, fiber, and essential minerals. Carefully packed to preserve their quality, they suit industrial, wholesale, and retail needs for a broad spectrum of applications.

Versatility for Health and Cuisine

These oil seeds are widely appreciated for their adaptability. Incorporate them in smoothies, baked goods, cereals, or yogurts, and discover their subtle crunch and mild flavor. Their well-regulated purity and shelf life ensure safe and consistent inclusion in daily meals or commercial products.

FAQs of Chia Seeds:

Q: How are the chia seeds produced and processed to maintain 90% purity?

A: Our chia seeds are cultivated using standardized agricultural practices and then carefully cleaned and sorted to achieve a 90% purity rating. Advanced processing methods ensure removal of impurities while retaining essential nutrients.

Q: What is the shelf life and ideal storage method for these chia seeds?

A: These chia seeds have a shelf life of up to 2 years when stored in a cool, dry environment away from direct sunlight. Airtight containers or the original packaging are recommended to maintain freshness and prevent moisture absorption.

Q: When and how should these chia seeds be incorporated into daily diets?

A: Chia seeds can be used at any mealsprinkle them onto breakfast cereals, blend them into smoothies, or mix them into baked goods. They can also be soaked in water to create a nutritious gel, making them highly versatile for everyday nutrition.

Q: Where are these chia seeds sourced from and distributed?

A: Our black chia seeds are grown, harvested, and processed in India. We supply them domestically and export internationally, serving manufacturers, producers, and service providers across various industries.

Q: What benefits do black chia seeds offer as a food-grade oil seed?

A: Black chia seeds provide a significant source of omega-3 fatty acids, dietary fiber, and antioxidants. Their food-grade status ensures they are safe for consumption and beneficial for heart health, digestion, and overall wellness.

Q: Can you describe the typical usage process for these chia seeds?

A: To use, simply add the seeds directly to recipes or soak them in water for several minutes to form a gel-like consistency. This process enhances their digestibility and makes them an ideal ingredient in a wide array of food and beverage products.

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